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Grapes terrine
2020.08.27
Yamanashi to fukui
2020.08.19
Insalata Caprese
2020.08.15
Yama no hi
2020.08.14
Yama no hi
2020.08.13
Grape compote
2020.08.06
Kirishima pork and Mexican Marigold
2020.07.26
Rose and peach Vacherin glacé “Kurenai”
2020.07.10
Peach beignet and mint salad sauce Matcha
2020.07.08
Basil panna cotta and melon with noble rot wine
2020.07.07
Sardine and coriander flower toast Hanoi style
Picnic set
2020.07.04
Picnic set
2020.07.03
Mocaron
2020.07.01
Marinated grunt
Sea urchin cream puff
2020.06.30
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